Home Winemaker's Companion

Home Winemaker's Companion

(9781580172097 / 9781580172097)
Welding: Principles and Applications

Welding: Principles and Applications

CENGAGE Delmar Learning (9781305494695) - Eighth edition - Delmar - Cengage Learning - Height: 230mm - Spine width: 42mm - Width: 286mm - ISBN: 9781305494695 - Number of pages: 976 - Languages: English
Analytical Validation

Analytical Validation

(9780471259534)
Lean Production Simplified, Third Edition

Lean Production Simplified, Third Edition

Productivity Press (9781498708876 / 66 black & white illustrations, 3 colour) | Third edition, Lean Production Simplified, Guide to the World's, Plain-Language Guide
Beckett's Industrial Chocolate Manufacture and Use

Beckett's Industrial Chocolate Manufacture and Use

(9781118780145) | Chocolate Manufacture
Dynamic Failure of Composite and Sandwich Structures

Dynamic Failure of Composite and Sandwich Structures

Springer (9789400753280 / 160 black & white illustrations, 332 col)
Machining For Dummies

Machining For Dummies

(9781119426134 / 26784316)
Lean Safety: Transforming your Safety Culture with Lean Management

Lean Safety: Transforming your Safety Culture with Lean Management

Taylor & Francis Inc (9781439816424 / 43192-519256) | Lean Safety
3D Printing For Dummies, 2nd Edition

3D Printing For Dummies, 2nd Edition

Ingramcontent (9781119386315 / 2593) - Dimensions: 194 x 231 x 21mm | 560g - Edition statement: 2nd Edition - Format: Paperback | 408 pages - ISBN: 9781119386315 - Languages: English - Publication date: 22 May 2017
World Atlas of Wine 8th Edition

World Atlas of Wine 8th Edition

(9781784724030) - Hugh Johnson - Reference works - Eighth edition - Hardback - Mitchell Beazley - Octopus - Dimensions: 298 x 232 mm - Height: 239mm - Spine width: 35mm - Width: 300mm - ISBN: 9781784724030 | Atlas of Wine
Guidelines for Hazard Evaluation Procedures

Guidelines for Hazard Evaluation Procedures

(9780471978152) | Examples are included
The Small-scale Dairy: The Complete Guide to Milk Production for the Home and Market

The Small-scale Dairy: The Complete Guide to Milk Production for the Home and Market

Chelsea Green Publishing Co (9781603585002 / 70 full colour illustrations)
The Typewriter: The History - The Machines - The Writers

The Typewriter: The History - The Machines - The Writers

Shelter Harbor Press (9781627950343)
Whisky: Technology, Production and Marketing

Whisky: Technology, Production and Marketing

Academic Press (9780124017351 / 40910019) - Second edition - Academic Press - Elsevier Science - Height: 241 mm - Spine width: 24 mm - Width: 195 mm - ISBN: 9780124017351 - Number of pages: 417 - Languages: English
Quantitative Fundamentals of Molecular and Cellular Bioengineering

Quantitative Fundamentals of Molecular and Cellular Bioengineering

(9780262042659) - Height: 229 mm - Spine width: 32 mm - Width: 178 mm - The MIT Press - ISBN: 9780262042659 - Number of pages: 592 - Languages: English - Weight: 1 g
Chemical Engineering Volume 3: Chemical and Biochemical Reactors & Process Control: Chemical and Biochemical Reactors and Process Control

Chemical Engineering Volume 3: Chemical and Biochemical Reactors & Process Control: Chemical and Biochemical Reactors and Process Control

Explore advanced reactor design, kinetic modeling, and control strategies for chemical and biochemical processes. In-depth equations, real‑world case studies, and simulation guidance bridge theory to industry practice.
High-Security Mechanical Locks: An Encyclopedic Reference

High-Security Mechanical Locks: An Encyclopedic Reference

Explore every bolt, pin tumbler, and wafer lock in this definitive guide, featuring detailed diagrams, historical evolution, and modern security trends that empower engineers, locksmiths, and hobbyists alike.
Pharmaceutical Calculations

Pharmaceutical Calculations

(9781118978511 / 9781118978511)
The Perfect Meal: The Multisensory Science of Food and Dining

The Perfect Meal: The Multisensory Science of Food and Dining

(9781118490822 / 40742680) | Review Review
Processed Cheeses and Analogues

Processed Cheeses and Analogues

(9781405186421) | Addition of emulsifying salts