Pharmaceutical Inhalation Aerosol Technology, Third Edition

Pharmaceutical Inhalation Aerosol Technology, Third Edition

(9781138063075) - Anthony J. Hickey | Pharmaceutical Inhalation Aerosol, Delivery of Pharmaceutical, Aerosol delivery
Chemical Process Safety: Fundamentals with Applications

Chemical Process Safety: Fundamentals with Applications

(9780134857770) - Daniel A. Crowl - Prentice Hall - Upper Saddle River, United States - Pearson Education (US) - Dimensions: 180 x 230 x 30mm | 1,025g - Edition statement: 4th ed. - Format: Paperback | 800 pages | Chemical Process Safety
Ceramic Materials: Science and Engineering

Ceramic Materials: Science and Engineering

Springer-Verlag New York Inc. (9781461435228 / 118 black & white illustrations, 660 col)
Delmar's Standard Textbook of Electricity

Delmar's Standard Textbook of Electricity

(9781285852706 / 9781285852706) - Edition: 6th edition - Publication date: 31 Jan 2015 - Height: 286 mm - Spine width: 35 mm - Width: 225 mm - Delmar - Cengage Learning - ISBN: 9781285852706 - Number of pages: 1152
The Science For Conservators Series: Volume 2: Cleaning: 002

The Science For Conservators Series: Volume 2: Cleaning: 002

(9780415071659) - Dimensions: 175.3 x 248.9 x 10.2mm | 294.84g - New edition - ROUTLEDGE - London, United Kingdom - Taylor & Francis Ltd - Edition statement: 2nd New edition - Format: 140 pages - ISBN: 9780415071659 | Science For Conservators
The Archaeology of Medieval Bookbinding

The Archaeology of Medieval Bookbinding

(9780859679046) - Dimensions: 185.4 x 248.9 x 27.9mm | 1,202.03g - New ed - Ashgate Publishing Limited - United Kingdom - Taylor & Francis Ltd - Format: 352 pages - ISBN: 9780859679046 - Languages: English | Binding structures
Meathead: The Science of Great Barbecue and Grilling

Meathead: The Science of Great Barbecue and Grilling

(9780544018464 / 23148435) - Goldwyn, Meathead - Rux Martin - May 2016 - Houghton Mifflin Harcourt - Height: 211mm - Spine width: 28mm - Width: 262mm - ISBN: 9780544018464 - Number of pages: 400 - Languages: English
Advancing Food Integrity: GMO Regulation, Agroecology, and Urban Agriculture

Advancing Food Integrity: GMO Regulation, Agroecology, and Urban Agriculture

(9781138305250) - Height: 163mm - Spine width: 21mm - Width: 241mm - CRC Press - Taylor and Francis - ISBN: 9781138305250 - Number of pages: 250 - Languages: English - Publication date: 13 Dec 2017 - Weight: 518g
Professional Cooking

Professional Cooking

(9781118636725) - Dimensions: 220 x 278 x 46mm | 2,599.96g - Eighth edition - John Wiley & Sons, Inc. - New York, United States - Wiley - Edition statement: 8th Edition - Format: Hardback | 1072 pages | Professional Cooking
Electrochemical Methods: Fundamentals and Applications

Electrochemical Methods: Fundamentals and Applications

(9780471043720) - Edition: 2nd Edition - Publication date: 04 Dec - Height: 260 mm - Spine width: 45 mm - Width: 186 mm - John Wiley & Sons, Inc. - Wiley - ISBN: 9780471043720 - Number of pages: 864 - Languages: English
Handbook of Bioequivalence Testing

Handbook of Bioequivalence Testing

Apple Academic Press Inc. (9781482226379 / 39 black & white illustrations, 116 blac)
The Revenge of Analog: Real Things and Why They Matter

The Revenge of Analog: Real Things and Why They Matter

(9781610395717) - Country of publication: UNITED STATES - Dimensions: (H) 240mm, (W) 162mm, (D) 28mm - PublicAffairs,U.S. - The Perseus Books Group - In Print - ISBN: 9781610395717 - Page count: 304
The Art of Natural Cheesemaking: Using Traditional Methods and Natural Ingredients to Make the World's Best Cheeses: Using Traditional, Non-Industrial ... Ingredients to Make the World's Best Cheeses

The Art of Natural Cheesemaking: Using Traditional Methods and Natural Ingredients to Make the World's Best Cheeses: Using Traditional, Non-Industrial ... Ingredients to Make the World's Best Cheeses

Chelsea Green Publishing Co (9781603585781 / Colour photos throughout, black and whit) - Dimensions: 148.6 x 214.1 x 18.5mm | 358.34g - Format: Paperback | 320 pages - Publication date: 02 Feb 2017 - ISBN: 9781603585781
Forging Damascus Steel Knives for Beginners

Forging Damascus Steel Knives for Beginners

Schiffer Publishing (9780764340123)
The Astronaut's Cookbook: Tales, Recipes, and More

The Astronaut's Cookbook: Tales, Recipes, and More

A whimsical guide that blends space lore with kitchen science, offering inventive recipes inspired by orbital adventures and anecdotes from astronauts, making every meal feel like a journey beyond Earth.
Brewery Operations Manual

Brewery Operations Manual

(9780578143743) | Brewery Operations
The Book of Rolex

The Book of Rolex

ACC Art Books (9781788840231) - Dimensions: 225 x 265 x 22.86mm | 1,224.7g - Format: Hardback | 200 pages - ISBN: 9781788840231 - Languages: English - Publication date: 20 May 2019 - Woodbridge, United Kingdom | Book of Rolex
Alcohol and its Role in the Evolution of Human Society

Alcohol and its Role in the Evolution of Human Society

Royal Society of Chemistry (9781849731614 / Illustrations)
An Introductory Guide to Repairing Mechanical Clocks

An Introductory Guide to Repairing Mechanical Clocks

The Crowood Press Ltd (9781785000928 / 424 colour photographs) - Country of publication: UNITED KINGDOM - Dimensions: (H) 254mm, (W) 198mm, (D) 18mm - Format: Hardback | 224 pages - Weight: 804 grams
The Book: A Cover-to-Cover Exploration of the Most Powerful Object of Our Time

The Book: A Cover-to-Cover Exploration of the Most Powerful Object of Our Time

(9780393244793 / 9780393244793) - Author: 1977 - Copyright date: 2016 - ISBN: 9780393244793 - Number of pages: 448 - Dimensions: 218 x 150 x 41 mm - First edition. - WW Norton & Co - Weight: 930 g | Keith Houston & Readable The
The Art of Fermentation: An In-depth Exploration of Essential Concepts and Processes from Around the World

The Art of Fermentation: An In-depth Exploration of Essential Concepts and Processes from Around the World

(9781603582865 / 34471909) - Dimensions: 234 x 156 x 38 mm - New - White River Junction, United States - Chelsea Green Publishing Co - Format: 528 pages - Publication date: Oct 15, 2020 - ISBN: 9781603582865 | York Times
How to Weld: Techniques and Tips for Beginners and Pros

How to Weld: Techniques and Tips for Beginners and Pros

Explore welding fundamentals with clear, step‑by‑step guidance on safety, equipment setup, and mastering MIG, TIG, and stick techniques, plus practical projects for both novices and seasoned welders.