Jobsite First Aid: A Field Guide for the Construction Industry

Jobsite First Aid: A Field Guide for the Construction Industry

CENGAGE Delmar Learning (9781111038632) | Jobsite First Aid
The Food Lab: Better Home Cooking Through Science

The Food Lab: Better Home Cooking Through Science

Tantor Media, Inc (9781541434523)
Cook's Science: How to Unlock Flavor in 50 of Our Favorite Ingredients

Cook's Science: How to Unlock Flavor in 50 of Our Favorite Ingredients

Cook's Illustrated (9781940352459) | Cook's Science, Unlock Flavor
Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists

Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists

Berg Publishers (9781845203603) | Buccaneers to Ecotourists
The New Gypsy Caravan

The New Gypsy Caravan

Lulu.com (9781430302704)
Brewing Yeast and Fermentation

Brewing Yeast and Fermentation

John Wiley & Sons (9781405152686) | Brewing Yeast and Fermentation
Food Industry Design, Technology and Innovation

Food Industry Design, Technology and Innovation

Wiley-Blackwell (9781118733264)
LabVIEW for Electrical Engineers and Technologists

LabVIEW for Electrical Engineers and Technologists

Stephen Philip Tubbs (9780981975337)
Handbook of Chemical Processing Equipment,

Handbook of Chemical Processing Equipment,

Butterworth-Heinemann (9780750671262)
Fox and Cameron's Food Science, Nutrition & Health

Fox and Cameron's Food Science, Nutrition & Health

CRC Press (9780340809488) | Hodder Arnold
Wild Brews: Brewing wild beers at home, from beginner to expert

Wild Brews: Brewing wild beers at home, from beginner to expert

Kyle Books (9780857837813) | Percy Jackson
Mastering Cone 6 Glazes: Improving Durability, Fit and Aesthetics

Mastering Cone 6 Glazes: Improving Durability, Fit and Aesthetics

Echo Point Books & Media (9781635618853) | Comprehensive book, Adobe InDesign, InDesign users
Professional Chef Level 2 Diploma

Professional Chef Level 2 Diploma

Cengage Learning EMEA (9781408039090 / NG299EA)
Machining For Dummies

Machining For Dummies

(9781119426134 / 26784316)
The Dirty Guide to Wine: Following Flavor from Ground to Glass

The Dirty Guide to Wine: Following Flavor from Ground to Glass

Ingramcontent (9781581573848) - Dimensions: 224 x 160 x 23 mm - ISBN: 9781581573848 - Number of pages: 256 - WW Norton & Co - Weight: 480 g | Wines not by grape
The Small-scale Dairy: The Complete Guide to Milk Production for the Home and Market

The Small-scale Dairy: The Complete Guide to Milk Production for the Home and Market

Chelsea Green Publishing Co (9781603585002 / 70 full colour illustrations)
New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers

New Brewing Lager Beer: The Most Comprehensive Book for Home and Microbrewers

Discover every nuance of lager brewing with this definitive guide, covering grain selection, yeast management, temperature control, and advanced techniques for crisp, clean flavors that satisfy both home brewers and microbrew enthusiasts.
Science Lessons: What the Business of Biotech Taught Me About Management

Science Lessons: What the Business of Biotech Taught Me About Management

Explore how biotech ventures reshape leadership, blending science with strategy. Real stories reveal risk, innovation, and teamwork that redefine modern management and inspire adaptive decision‑making.
Lock Picking Basics

Lock Picking Basics

(9780972269131)
Science of the Oven

Science of the Oven

(9780231147071)