Staub 22 cm Black Cast Iron Cocotte

Staub 22 cm Black Cast Iron Cocotte

A sleek matte black enamel cast‑iron pot that locks in flavor and heat for slow cooking, braising or roasting. Its round shape and sturdy lid create a sealed environment, while the double‑handed handle offers easy lifting. Dishwasher safe for effortless cleanup.
Staub Round Cocotte 24 cm Graphite Gray Cast Iron Pot

Staub Round Cocotte 24 cm Graphite Gray Cast Iron Pot

Hand‑cast graphite‑grey pot, 24 cm in diameter and 3.8 L volume, with an enamel interior and a cast‑iron lid; induction compatible, dishwasher safe, ideal for slow cooking, stewing or roasting.
Staub Oval Cocotte 29 cm, Cherry Red, Cast Iron, 4.2 L

Staub Oval Cocotte 29 cm, Cherry Red, Cast Iron, 4.2 L

A robust oval cast‑iron pot in striking cherry red, 29 cm wide and holding 4.2 L. Its matte enamel interior ensures even heat distribution, while the iron lid locks moisture for slow cooking. Fully induction compatible and dishwasher safe for easy cleanup.
BergHOFF Ron Cast Iron Enamelled Oval Covered Casserole, Green, 43.2 x 28 x 16.8 cm

BergHOFF Ron Cast Iron Enamelled Oval Covered Casserole, Green, 43.2 x 28 x 16.8 cm

BergHOFF (5413821050409 / 3900044) | Cast iron, Heat sources
KUHN RIKON EASY INDUCTION NON STICK FRYING PAN – 20CM

KUHN RIKON EASY INDUCTION NON STICK FRYING PAN – 20CM

REVOLUTIONARY CAST ALUMINIUM: this metallic blue casserole pot cooks like cast iron, but is lightweight and easy to handle - HOB TO OVEN CASSEROLE DISH: it heats quickly and evenly in ovens and on hobs, including induction hobs, so it’s great for braisi
Staub La Cocotte 31 cm Oval Cast Iron Pot - Blue La Mer

Staub La Cocotte 31 cm Oval Cast Iron Pot - Blue La Mer

The Staub La Cocotte 31 cm Oval Cast Iron Pot in Blue La Mer delivers even heat distribution with a self‑sealing lid that locks moisture, while its enamel interior resists stains and rust. Its sturdy construction works on induction, gas, electric, and oven surfaces, making it perfect for braising, stewing, or baking dishes that benefit from slow, moist cooking.