Food Science | Comparor USA (2)

Brewery Operations Manual

(9780578143743) | Brewery Operations

Wine Wars: The Curse of the Blue Nun, the Miracle of Two Buck Chuck, and the Revenge of the Terroirists

(9780742568204)

Counter-Cola: A Multinational History of the Global Corporation

(9780520299023) - Amanda Ciafone | Capitalism to reveal, Daily life under capitalism

The Taste of Bread: A Translation Of Le Goût Du Pain, Comment Le Préserver, Comment Le Retrouver

Springer-Verlag New York Inc. (9781475768114 / 81 black & white illustrations, 14 colou)

Temperate Horticulture for Sustainable Development and Environment: Ecological Aspects

(9781771886680) - Height: 163 mm - Spine width: 25 mm - Width: 237 mm - Apple Academic Press - Taylor and Francis - ISBN: 9781771886680 - Number of pages: 382 - Languages: English - Publication date: 08 Nov 2018

Outbreak: Foodborne Illness and the Struggle for Food Safety

(9780226611686) - Timothy D Lytton - Food manufacturing & related industries - Paperback / softback - The University of Chicago Press - ISBN: 9780226611686 - Pages: 384 pages - Publication date: 19/04/2019 | Food safety

Craft Beer: More than 100 of the world’s top craft beers

(9780008271206 / YES58630447)

The Marvelous Pigness of Pigs

FaithWords/Hachette Book Group (9781455536986 / 201312) - Format: Paperback | 304 pages - FAITHWORDS - Time Warner Trade Publishing - Languages: English

The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More

Kylee Newton (9781581573619) - Dimensions: 190 x 241 x 31.75mm | 1,111.3g - Format: Hardback | 288 pages - Publication date: 08 Jul 2016 - Countryman Press Inc. - Woodstock, United States - WW Norton & Co | Modern Preserver

The Wildcrafting Brewer: Creating Unique Drinks and Boozy Concoctions from Nature's Ingredients

(9781603587181) - Dimensions: 178 x 254 x 17.78mm | 739.36g - Format: Paperback | 304 pages - Publication date: 12 Feb 2018 - ISBN: 9781603587181 - Languages: English - White River Junction, United States

Malt

Brewers Publications (9781938469121 / illustrations) - Country of publication: UNITED STATES - Dimensions: 149.86 x 226.06 x 22.86mm | 476.27g - Format: 300 pages - Brewers Publications - In Print - ISBN: 9781938469121

The Science of Cooking

Springer-Verlag Berlin and Heidelberg GmbH & Co. K (9783540674665 / 1)

The Art of Fermentation: An In-depth Exploration of Essential Concepts and Processes from Around the World

(9781603582865 / 34471909) - Dimensions: 234 x 156 x 38 mm - New - White River Junction, United States - Chelsea Green Publishing Co - Format: 528 pages - Publication date: Oct 15, 2020 - ISBN: 9781603582865 | York Times

Brewing

Royal Society of Chemistry (9781849736022)

Chemistry in Your Kitchen

Royal Society of Chemistry (9781782623137) | Chemistry in Your Kitchen

A Foodie's Guide to Capitalism

Monthly Review Press (9781583676592)

Food: The Key Concepts

Bloomsbury Academic (9781350114029)

Cooking Technology

Bloomsbury Academic (9781474234689)

The Social History of Agriculture: From the Origins to the Current Crisis

Rowman & Littlefield (9781442209671)

Coffee: A Comprehensive Guide to the Bean, the Beverage, and the Industry

Rowman & Littlefield (9781442214408)

The Handbook of Food Research

Bloomsbury Academic (9781474283434)

Food and Museums

Bloomsbury Academic (9781350070141)

Hop Production,16: Volume 16

Elsevier Science (9780444987709)

Garlic and Other Alliums

Royal Society of Chemistry (9781849731805) | Garlic and Other Alliums

Food Security in the Developing World

Academic Press (9780128015940)

Concepts in Wine Technology

Wine Appreciation Guild (9781935879947 / 250 graphs and charts)

Hobbs' Food Poisoning and Food Hygiene

(9780340905302) | Hobbs' Food

Whisky: Technology, Production and Marketing

Academic Press (9780124017351 / 40910019) - Second edition - Academic Press - Elsevier Science - Height: 241 mm - Spine width: 24 mm - Width: 195 mm - ISBN: 9780124017351 - Number of pages: 417 - Languages: English