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AMERICAN WEST BOOKS (9781328482471)
Adobe Premiere Pro For Dummies

Adobe Premiere Pro For Dummies

(9780764543449 / 2082887) - Digital video: professional - New York, United States - John Wiley & Sons Inc - Dimensions: 193 x 235 x 20mm | 728g - Edition statement: 1. Auflage - Format: Paperback | 384 pages
Salad for President: A Cookbook Inspired by Artists

Salad for President: A Cookbook Inspired by Artists

Abrams (9781419724114) - Julia Sherman - Hardcover - Abrams - Abrams Books - Height: 286 mm - Spine width: 27 mm - Width: 210 mm - ISBN: 9781419724114 - Number of pages: 271 - Pages: 272 - Units: 1 - Language: English
Together Our Community Cookbook

Together Our Community Cookbook

(9781984824080 / YES63823430) - Dimensions: 183 x 231 x 18mm | 612g - First American edition - Clarkson Potter - Clarkson Potter Publishers - Format: Hardback | 128 pages - Publication date: 25 Sep 2018 | Hubb Community Kitchen
Vino Italiano: Regional Wines of Italy

Vino Italiano: Regional Wines of Italy

(9781400097746 / 9781400097746) - Dimensions: 180.3 x 228.6 x 38.1mm | 975.23g - Revised and Updated ed. - New York, United States - Random House USA Inc - Format: Paperback | 544 pages - Publication date: 15 Aug 2005 | Radio comedy
Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores

Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores

(9781523502769 / 29676063) - Height: 234mm - Spine width: 20mm - Width: 203mm - Workman - Workman Publishing Company - ISBN: 9781523502769 - Number of pages: 325 - Languages: English - Publication date: 14 May 2018
Ottolenghi Simple: A Cookbook

Ottolenghi Simple: A Cookbook

(9781607749165) - Dimensions: 195 x 271mm | 567g - First US edition - Ten Speed Press - xiii, 307 - Potter/Ten Speed/Harmony/Rodale - Format: Hardback | 320 pages - Publication date: 16 Oct 2018 - Height: 277mm | Ottolenghi SIMPLE
Ottolenghi: The Cookbook

Ottolenghi: The Cookbook

(9781607744184 / 1607744184) - Dimensions: 195.58 x 269.24 x 33.02mm | 1,315.41g - Format: Hardback | 287 pages - Publication date: 03 Sep 2013 - ISBN: 9781607744184 - Languages: English - Berkeley, United States | Popular culinary
The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

(9780544809963) - Dimensions: 228 x 228 x 26mm | 1,496.85g - Format: Hardback | 320 pages - Publication date: 19 Mar 2018 - ISBN: 9780544809963 - Languages: English - Boston, United States - Houghton Mifflin Harcourt Publishing Company
Keto: The Complete Guide to Success on the Ketogenic Diet, Including Simplified Science and No-Cook Meal Plansvolume 1

Keto: The Complete Guide to Success on the Ketogenic Diet, Including Simplified Science and No-Cook Meal Plansvolume 1

(9781628602821) - Dimensions: 188 x 229 x 23mm | 953g - Format: 304 pages - ISBN: 9781628602821 - Languages: English - Victory Belt Publishing
A Fine Balance

A Fine Balance

(9781400030651 / 9781400030651)
The Professional Chef, Ninth Edition

The Professional Chef, Ninth Edition

(9780470421352) - The Culinary Institute of America (CIA) - John Wiley & Sons Inc - Edition: 9th Edition - Weight: 3.644 g
Appetites: A Cookbook

Appetites: A Cookbook

(9780062409959 / 44537253) - Ecco - Appetites: A Cookbook - October 2016 - Ecco Press - Language: English - Pages: 304
On Food and Cooking: The Science and Lore of the Kitchen

On Food and Cooking: The Science and Lore of the Kitchen

(9780684800011 / 9780684800011) - Country of publication: UNITED STATES - Dimensions: 170.18 x 233.68 x 50.8mm | 1,360.77g - Revised - Revised and Updated ed. - SCRIBNER - New York, United States - November 2004 | Food and Cooking
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

Ten Speed Press (9781607748380 / 100 photos) - Dimensions: 206 x 258 x 23mm | 1,098g - Format: 256 pages - Height: 212 mm - Spine width: 23 mm - Width: 261 mm - Ten Speed Press - Berkeley, United States | Elements of Pizza
Science in the Kitchen and the Art of Eating Well

Science in the Kitchen and the Art of Eating Well

(9780802086570) - Edition statement: 3rd ed. - Format: 653 pages - Publication date: 27 Dec - ISBN: 9780802086570 - Languages: English - Toronto, Canada - University of Toronto Press
The Food Lab: Better Home Cooking Through Science

The Food Lab: Better Home Cooking Through Science

WW Norton & Co (9780393081084 / Over 1000 color photographs) - Dimensions: 229x277 - First edition - W.W. Norton and Company - New York, United States - September 2015 - W. W. Norton & Company - Format: 960 pages | Food Lab
Liquid Intelligence - The Art and Science of the Perfect Cocktail

Liquid Intelligence - The Art and Science of the Perfect Cocktail

(9780393089035 / 40444254) - Dimensions: 262 x 211 x 30 mm - Format: 416 pages - ISBN: 9780393089035 - Number of pages: 416 - Languages: English - New York, United States - November 2014 - WW Norton & Co | Liquid Intelligence
Forks Over Knives - The Cookbook

Forks Over Knives - The Cookbook

(9781615190614 / 9781615190454) - Sroufe, Del - Softcover - New - New York, United States - August 2012 - The Experiment LLC - Dimensions: 187.96 x 251.46 x 22.86mm | 816.46g - Format: 320 pages - ISBN: 9781615190614 | Forks over Knives
Dinner: Changing the Game: A Cookbook

Dinner: Changing the Game: A Cookbook

(9780553448238) - Clark, Melissa - Wolfinger, Eric - First edition. - Copyright date: 2017
Medical Medium Life-Changing Foods: Save Yourself and the Ones You Love with the Hidden Healing Powers of Fruits & Vegetables

Medical Medium Life-Changing Foods: Save Yourself and the Ones You Love with the Hidden Healing Powers of Fruits & Vegetables

(9781401948320) - Complementary therapies, healing & health - Hardback - Carlsbad, United States - November 2016 - Hay House Inc - Dimensions: 200 x 240 x 25mm | 1,251g - ISBN: 9781401948320 - Languages: English | Medical Medium Life-Changing Foods