(9781452179612 / 1452179611) - Dimensions: 229 x 190 mm - Format: Hardback | 192 pages - Publication date: 23 Oct 2018 - Height: 197 mm - Spine width: 20 mm - Width: 236 mm - Chronicle Books - San Francisco, United States
In preparing to open his barbecue restaurant, Mabel's BBQ, Michael Symon enthusiastically sampled smoked meat from across America. The 72 finger-licking, lip-smacking recipes here draw inspiration from his favorites, including dry ribs from Memphis, wet r
Houghton Mifflin Harcourt (9780358187264) | Stories and recipes, Serial Griller, Secrets for Flame-Cooked Perfection, Michael Solomonov's Zahav, Grilling recipes, Grilling is done