Cured Meat, Smoked Fish & Pickled Eggs

Cured Meat, Smoked Fish & Pickled Eggs

(9781612129037 / YES43970310) - Karen Solomon | Nobody's seen
The Poptail Manual: Over 90 Frozen Cocktails on a Stick

The Poptail Manual: Over 90 Frozen Cocktails on a Stick

HARDIE GRANT (9781784880934) - Height: 171mm - Spine width: 20mm - Width: 169mm - Hardie Grant Books - Hardie Grant London - ISBN: 9781784880934 - Number of pages: 127 - Languages: English - Publication date: 04 May 2017
Traditionally Fermented Foods: Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating

Traditionally Fermented Foods: Innovative Recipes and Old-Fashioned Techniques for Sustainable Eating

Page Street Publishing (9781624143304) | Traditionally Fermented Foods
The River Cottage Curing and Smoking Handbook

The River Cottage Curing and Smoking Handbook

Ten Speed Press (9781607747871 / 1607747871) | River COTTAGE
The River Cottage Booze Handbook

The River Cottage Booze Handbook

Ten Speed Press (9781607747857) - Languages: English | John Wright, Hugh Fearnley-Whittingstall, River Cottage Booze Handbook, River Cottage Handbooks, River Cottage Booze
Canning in the Modern Kitchen: More Than 100 Recipes for Canning and Cooking Fruits, Vegetables, and Meats

Canning in the Modern Kitchen: More Than 100 Recipes for Canning and Cooking Fruits, Vegetables, and Meats

(9781635652031) - First edition - Rodale - Height: 232mm - Spine width: 21mm - Width: 191mm - ISBN: 9781635652031 - Number of pages: 223 - Languages: English - Publication date: 03 Aug 2018 - Weight: 636g
Batch over 200 recipes tips and techniques for a well preserved kitchen

Batch over 200 recipes tips and techniques for a well preserved kitchen

(9780449016657) - Height: 260mm - Spine width: 30mm - Width: 210mm - Appetite by Random House - ISBN: 9780449016657 - Number of pages: 352 - Languages: English - Publication date: 03 May 2016 - Weight: 1352g
The Joy of Pickling, 3rd Edition: 300 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market

The Joy of Pickling, 3rd Edition: 300 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market

(9781558328600 / 321330) - Third revised edition - Harvard Common Press - Height: 232 mm - Spine width: 29 mm - Width: 185 mm - ISBN: 9781558328600 - Number of pages: 466 - Languages: English - Publication date: 15 Aug | 3rd Edition
Fermentation for Beginners: The Step-by-Step Guide to Fermentation and Probiotic Foods

Fermentation for Beginners: The Step-by-Step Guide to Fermentation and Probiotic Foods

Callisto Media Inc. (9781623152567 / 21899160) - Dimensions: 149.86 x 223.52 x 10.16mm | 226.8g - Format: Paperback | 144 pages - Publication date: 27 Nov 2013 - Drakes Press - CA, United States - Callisto Media Inc. | Probiotic foods
Olympic Provisions: Cured Meats and Tall Tales from an American Charcuterie

Olympic Provisions: Cured Meats and Tall Tales from an American Charcuterie

Ten Speed Press (9781607747017 / 150 photos) | Olympia Provisions
Foolproof Preserving and Subtitle to: A Foolproof Guide to Making Small Batch Jams, Jellies, Pickles, Condiments, and More

Foolproof Preserving and Subtitle to: A Foolproof Guide to Making Small Batch Jams, Jellies, Pickles, Condiments, and More

(9781940352510 / 234880) - Preserving & freezing - Paperback / softback - ISBN: 9781940352510 - Pages: 320 pages - Publication date: 15/04/2016 | Foolproof Guide, Foolproof Preserving, Americas test
Fat Kitchen, The

Fat Kitchen, The

(9781612129136) - Height: 229 mm - Spine width: 15 mm - Width: 206 mm - Storey Publishing - Storey Publishing, LLC - ISBN: 9781612129136 - Number of pages: 289 - Languages: English - Publication date: 13 Nov 2018
Joe Beef: Surviving the Apocalypse: Another Cookbook of Sorts

Joe Beef: Surviving the Apocalypse: Another Cookbook of Sorts

(9781524732301) - First edition - Knopf Doubleday Publishing Group - Height: 242 mm - Spine width: 29 mm - Width: 262 mm - ISBN: 9781524732301 - Number of pages: 352 - Languages: English - Publication date: 27 Nov 2018
Acid trip travels in the world of vinegar with recipes from leading chefs insights from top producers and stepbystep instructions on how to make your own

Acid trip travels in the world of vinegar with recipes from leading chefs insights from top producers and stepbystep instructions on how to make your own

(9781419724176 / 47711239) - Height: 187mm - Spine width: 33mm - Width: 236mm - Abrams - Abrams Books - ISBN: 9781419724176 - Number of pages: 320 - Languages: English - Publication date: 08 Aug 2017 | Acid Trip
The Book of Marmalade

The Book of Marmalade

Prospect Books (UK) (9781903018774)
Real BBQ: The Ultimate Step-by-Step Smoker Cookbook

Real BBQ: The Ultimate Step-by-Step Smoker Cookbook

Rockridge Press (9781623156008) | Ultimate Step-by-Step
Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

Storey Publishing (9781612121888) | Butchering Poultry, Photographic Guide to Humane
Pickles and Preserves: A Savor the South

Pickles and Preserves: A Savor the South

University of North Carolina Press (9781469614403)
Jean Anderson's Preserving Guide

Jean Anderson's Preserving Guide

(9781469652115) - Height: 229 mm - Spine width: 14 mm - Width: 155 mm - The University of North Carolina Press - ISBN: 9781469652115 - Number of pages: 240 - Languages: English - Publication date: 28 Feb 2019
Getting Laid: Everything You Need to Know About Raising Chickens, Gardening and Preserving - with Over 100 Recipes!

Getting Laid: Everything You Need to Know About Raising Chickens, Gardening and Preserving - with Over 100 Recipes!

Viva Editions (9781632280213 / illustrations) - Height: 178 mm - Spine width: 20 mm - Width: 152 mm - Viva Editions - RED WHEEL/WEISER - ISBN: 9781632280213 - Number of pages: 432 - Languages: English
The Farm Girl's Guide to Can Freeze Dehydrate and Ferment Your Garden's Goodness Paperback softback

The Farm Girl's Guide to Can Freeze Dehydrate and Ferment Your Garden's Goodness Paperback softback

(9781493036646) - Self-sufficiency - Paperback / softback - The Lyons Press - cm - Lyons Press - Height: 224 mm - Spine width: 14 mm - Width: 171 mm - ISBN: 9781493036646 - Languages: English - Pages: 264 pages | Curing and smoking
The Jam Maker's Garden: Grow your own seasonal preserves

The Jam Maker's Garden: Grow your own seasonal preserves

Frances Lincoln Publishers Ltd (9780711238145) - Height: 194 mm - Spine width: 22 mm - Width: 258 mm - Frances Lincoln Limited Publishers - Frances Lincoln - ISBN: 9780711238145 - Number of pages: 175
The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More

The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More

Kylee Newton (9781581573619) - Dimensions: 190 x 241 x 31.75mm | 1,111.3g - Format: Hardback | 288 pages - Publication date: 08 Jul 2016 - Countryman Press Inc. - Woodstock, United States - WW Norton & Co | Modern Preserver
Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen

Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen

Andrews McMeel Publishing (9781449450885 / 22139528) - Dimensions: 208 x 251 x 38mm | 1,486g - Format: Hardback | 400 pages - Publication date: 13 Aug 2015 - ISBN: 9781449450885 - Languages: English - Kansas City, United States
Self-Sufficiency: Home Smoking and Curing

Self-Sufficiency: Home Smoking and Curing

IMM Lifestyle Books (9781504800365 / black & white illustrations, colour illu) - Height: 151 mm - Spine width: 9 mm - Width: 210 mm - IMM Lifestyle - ISBN: 9781504800365 - Number of pages: 128 - Languages: English | Smoking and Curing
The Art of Fermentation: An In-depth Exploration of Essential Concepts and Processes from Around the World

The Art of Fermentation: An In-depth Exploration of Essential Concepts and Processes from Around the World

(9781603582865 / 34471909) - Dimensions: 234 x 156 x 38 mm - New - White River Junction, United States - Chelsea Green Publishing Co - Format: 528 pages - Publication date: Oct 15, 2020 - ISBN: 9781603582865 | York Times