Explore Italy’s heart through footfalls and feasts, as James Lasdun guides readers along Tuscan hills and Umbrian valleys, revealing hidden trattorias, local vintages, and the stories that make each step a culinary pilgrimage.
A whimsical guide that blends space lore with kitchen science, offering inventive recipes inspired by orbital adventures and anecdotes from astronauts, making every meal feel like a journey beyond Earth.
Explore sherry’s subtle complexities with a quick‑read guide that blends tasting insights, pairing ideas, and inventive cocktail recipes, perfect for beginners and seasoned enthusiasts alike.
(9780500021569) - Simon Crompton - Thames and Hudson - Thames and Hudson Ltd - Height: 142 mm - Spine width: 28 mm - Width: 209 mm - ISBN: 9780500021569 - Number of pages: 240 - Languages: English - Publication date: 13 Jun 2019
Viva Editions (9781632280213 / illustrations) - Height: 178 mm - Spine width: 20 mm - Width: 152 mm - Viva Editions - RED WHEEL/WEISER - ISBN: 9781632280213 - Number of pages: 432 - Languages: English
Discover a culinary journey through colonial India in this classic cookbook, where Colonel Arthur Robert Kenney‑Herbert shares vivid recipes and practical kitchen wisdom drawn from his time in Madras.
GREW4 (9781890132057 / 132055) - Dimensions: 203.96 x 254 x 16.51mm | 684.92g - Format: 250 pages - ISBN: 1890132055 - Languages: English - White River Junction, United States - Chelsea Green Publishing Co | Baking bread
Stewart, Tabori & Chang (9781617690556 / STC-90556) - Dimensions: 176 x 236 x 19mm | 600g - Format: 160 pages - ISBN: 9781617690556 - Languages: English - New York, United States - Stewart, Tabori & Chang Inc | Cooking for Your Dog