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Science Encyclopedia: Atom Smashing, Food Chemistry, Animals, Space, and More!
National Geographic Kids (9781426325427) | Science Encyclopedia
How to Cook Everything: Completely Revised Twentieth Anniversary Edition: Simple Recipes for Great Food
Houghton Mifflin (9781328545435)
Chocolate Strawberry & Vanilla: A History Of American Ice Cream
University of Wisconsin Press (9780879726928)
La Bonne Table
David R. Godine, Publisher (9780879238087)
Consider the Oyster
North Point Press (9780865473355)
Bake: Breads, Cakes, Croissants, Kouign Amanns, Macarons, Scones, Tarts
Rizzoli International Publications (9780847863846)
Pureed Foods with Substance and Style
Aspen Publishers Inc.,U.S. (9780834205543)
To Live and Dine in Dixie: The Evolution of Urban Food Culture in the Jim Crow South
University of Georgia Press (9780820347592)
Secret Ingredients
Modern Library (9780812976410)
Anatomy of Dessert: With a Few Notes on Wine
Modern Library (9780812971576)
Beer in the Middle Ages and the Renaissance
University of Pennsylvania Press (9780812219999)
Nutrition for a Healthy Pregnancy, Revised Edition: The Complete Guide to Eating Before, During, and After Your Pregnancy
St. Martins Press-3PL (9780805069983)
Mark Bittman's Kitchen Matrix: More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities: A Cookbook
Clarkson Potter Publishers (9780804188012)
Slow Fires: Mastering New Ways to Braise, Roast, and Grill: A Cookbook
Clarkson Potter Publishers (9780804186230) | Slow Fires
Milk Bar Life: Recipes & Stories: A Cookbook
Clarkson Potter Publishers (9780770435103)
Italian Made Simple: Revised and Updated
Three Rivers Press (CA) (9780767915397)
Bean By Bean A Cookbook
WORKMAN (9780761132417) - Dragonwagon, Crescent - Softcover - Workman Publishing Company - Language: English - Pages: 370
Whole in One: Complete, Healthy Meals in a Single Pot, Sheet, Pan, or Skillet
Da Capo Lifelong Books (9780738285047)
Provisions: The Roots of Caribbean Cooking--150 Vegetarian Recipes
Da Capo Lifelong Books (9780738234670)
Quick and Easy Thai Recipes
Phaidon Press (9780714873220)
Italian Cooking School: Desserts
Phaidon Press (9780714870038)
The Yoga Cookbook: Vegetarian Food for Body and Mind
Atria Books (9780684856414)
Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen
Mariner Books (9780547386447)
Hungry Monkey: A Food-Loving Father's Quest to Raise an Adventurous Eater
Mariner Books (9780547336893) | Hungry Monkey
Atelier Crenn: Metamorphosis of Taste
Houghton Mifflin (9780544444676)
In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of the Taste of Country Cooking
Knopf Publishing Group (9780525655510)
First Bite: How We Learn to Eat
Basic Books (9780465094127)
Consider the Fork: A History of How We Cook and Eat
Basic Books (9780465056972)
The I Hate To Cook Book
Grand Central Publishing (9780446545921)
The Oxford New Greek Dictionary: The Essential Resource, Revised and Updated
Berkley Books (9780425222430 / 0425222438)
Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes
Ten Speed Press (9780399581489) | Cool Beans
Appetite City: A Culinary History of New York
Farrar, Strauss & Giroux-3pl (9780374532499)
Game Of Thrones: A Feast of Ice and Fire - The Official Companion Cookbook
Ever wonder what it's like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night's Watch, or indulge in honey fingers with Daenerys Targaryen? - George R. R. Martin's bestselling saga A S
Chasing the Gator: Isaac Toups and the New Cajun Cooking
Voracious (9780316465779)
Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need
Little, Brown US (9780316423076) | Milk Street