Meat Eater: Adventures from the Life of an American Hunter

Meat Eater: Adventures from the Life of an American Hunter

Spiegel & Grau (9780385529822) | Meat Eater
Appetites: A Cookbook

Appetites: A Cookbook

(9780062409959 / 44537253) - Ecco - Appetites: A Cookbook - October 2016 - Ecco Press - Language: English - Pages: 304
The Whole Beast: Nose to Tail Eating

The Whole Beast: Nose to Tail Eating

(9780060585365 / 9780060585365)
Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat: The Old-School Guide to Smoking Meat

Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat: The Old-School Guide to Smoking Meat

Harry N. Abrams (9781617691843) | Myron Mixon's BBQ Rules, BBQ Rules
Food52 Any Night Grilling: 60 Ways to Fire Up Dinner

Food52 Any Night Grilling: 60 Ways to Fire Up Dinner

Ten Speed Press (9781524758967) | Night Grilling
Michael Symon's BBQ: BBQ and More from the Grill, Smoker, and Fireplace

Michael Symon's BBQ: BBQ and More from the Grill, Smoker, and Fireplace

In preparing to open his barbecue restaurant, Mabel's BBQ, Michael Symon enthusiastically sampled smoked meat from across America. The 72 finger-licking, lip-smacking recipes here draw inspiration from his favorites, including dry ribs from Memphis, wet r
How to Grill: The Complete Illustrated Book of Barbecue Techniques, a Barbecue Bible! Cookbook

How to Grill: The Complete Illustrated Book of Barbecue Techniques, a Barbecue Bible! Cookbook

Workman Publishing (9780761120148) | Grilling a porter-house, Prime rib, Fish steak
BBQ Sauces, Rubs and Marinades For Dummies

BBQ Sauces, Rubs and Marinades For Dummies

For Dummies (9780470199145) | BBQ Sauces
Dishing Up

Dishing Up

(9781612126661)
Olympic Provisions: Cured Meats and Tall Tales from an American Charcuterie

Olympic Provisions: Cured Meats and Tall Tales from an American Charcuterie

Ten Speed Press (9781607747017 / 150 photos) | Olympia Provisions
The Bradley Smoker Cookbook: Tips, Tricks, and Recipes from Bradley Smoker’s Pro Staff

The Bradley Smoker Cookbook: Tips, Tricks, and Recipes from Bradley Smoker’s Pro Staff

KLO80 (9781632207159 / BSCOOKBOOK) | Farm to table concepts
Cool Smoke

Cool Smoke

(9781250137845 / 27579364)
Butchering Beef

Butchering Beef

Storey Publishing (9781612121833 / 43171-601461)
The Prophets of Smoked Meat: A Journey Through Texas Barbecue

The Prophets of Smoked Meat: A Journey Through Texas Barbecue

Anthony Bourdain/Ecco (9780062202925 / 454788)
Weber's New Real Grilling

Weber's New Real Grilling

(9780376027986 / 9780376027986) | Real Grilling
Backyard Homestead: Produce All The Food You Need On Just A Quarter Acre!

Backyard Homestead: Produce All The Food You Need On Just A Quarter Acre!

Workman Publishing (9781603421386 / 62138) - Dimensions: 175.26 x 226.06 x 25.4mm | 657.71g - Format: Paperback | 352 pages - Publication date: 22 Jun 2009 - ISBN: 9781603421386 - Languages: English - North Adams, United States
Franklin Barbecue

Franklin Barbecue

Ten Speed Press (9781607747208 / 1607747208) - Dimensions: 260x208 - First edition - Ten Speed Press - Berkeley, United States - April 2015 - Potter/Ten Speed/Harmony/Rodale - Format: 224 pages - Height: 212 mm | Grammatical points
Makan: Recipes from the Heart of Singapore

Makan: Recipes from the Heart of Singapore

Bloomsbury Absolute (9781472976505)
Game Of Thrones: A Feast of Ice and Fire - The Official Companion Cookbook

Game Of Thrones: A Feast of Ice and Fire - The Official Companion Cookbook

Ever wonder what it's like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night's Watch, or indulge in honey fingers with Daenerys Targaryen? - George R. R. Martin's bestselling saga A S
Food Processor Perfection: 75 Amazing Ways to Use the Most Powerful Tool in Your Kitchen

Food Processor Perfection: 75 Amazing Ways to Use the Most Powerful Tool in Your Kitchen

AMERICAS TEST KITCHEN (9781940352909 / 9781940352909) | Food Processor
The Story of Food: An Illustrated History of Everything We Eat

The Story of Food: An Illustrated History of Everything We Eat

DK (9780241254783 / STFD) - Height: 225 mm - Spine width: 30 mm - Width: 262 mm - Dorling Kindersley Limited - Dorling Kindersley Ltd - ISBN: 9780241254783 - Number of pages: 360 - Languages: English | Illustrated History
Korean Bbq: Master Your Grill in Seven Sauces [A Cookbook]

Korean Bbq: Master Your Grill in Seven Sauces [A Cookbook]

Ten Speed Press (9780399580789) | Korean Bbq