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The Forks Over Knives Plan: How to Transition to the Life-Saving, Whole-Food, Plant-Based Diet
Atria Books (9781476753300) - Softcover - Touchstone Books - Language: English - Pages: 330
The Big Fat Surprise: Why Butter, Meat and Cheese Belong in a Healthy Diet
Simon & Schuster (9781451624434)
Danielle Walker's Eat What You Love: 125 Gluten-Free, Grain-Free, Dairy-Free, and Paleo Recipes
Ten Speed Press (9781607749448) | Danielle Walker's
The Smoked-Foods Cookbook: How to Flavor, Cure, and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
Stackpole Books (9780811719995)
Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook
Clarkson Potter Publishers (9780804187138)
Chef Paul Prudhommes Louisiana Kitchen
William Morrow & Company (9780688028473)
Defined Dish, The: Whole30 Endorsed, Healthy and Wholesome Weeknight Recipes
Houghton Mifflin (9780358004417) - HOUGHTON MIFFLIN | Defined Dish
Fix-It and Forget-It Cooking for Two: 150 Small-Batch Slow Cooker Recipes
KLO80 (9781680993127)
Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers
Race Point Publishing (9781631062940) | Cooking with Nonna
Dr. Kellyann's Bone Broth Cookbook: 125 Recipes to Help You Lose Pounds, Inches, and Wrinkles
Rodale Books (9781623368395) | Kellyann's Bone Broth
The Healthy Wok Chinese Cookbook: Fresh Recipes to Sizzle, Steam, and Stir-Fry Restaurant Favorites at Home
Rockridge Press (9781623158989)
The Instant Pot Electric Pressure Cooker Cookbook: Easy Recipes for Fast & Healthy Meals
Callisto (9781623156121)
Vatican Cookbook
Sophia Institute Press (9781622823321) | Vatican Cookbook, Vatican City
Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint
Ten Speed Press (9781607744467) | Ivan Ramen
Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish
Welcome Books (9781599621142) | Book Awards
Jerky: Make Your Own Delicious Jerky and Jerky Dishes Using Beef, Venison, Fish, or Fowl
Lyons Press (9781599219844) | Jerky and Jerky
Egg Science and Technology, Fourth Edition
CRC Press (9781560228554) | Fourth Edition
Paul Kirk's Championship Barbecue: Barbecue Your Way to Greatness With 575 Lip-Smackin' Recipes from the Baron of Barbecue
Harvard Common Press (9781558322424)
Gluten-Free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours
Thomas Dunne Books (9781250018311) | Gluten-Free Artisan
Dairy Science and Technology
CRC Press (9780824727635)
More Food Styling for Photographers & Stylists: A guide to creating your own appetizing art
Routledge (9780240817132)
The Cow with Ear Tag #1389
University of Chicago Press (9780226582856)
Study Guide to accompany Garde Manger: The Art and Craft of the Cold Kitchen
Wiley (9781118173633) | Study guide
Frances Mayes Always Italy: An Illustrated Grand Tour
National Geographic (9781426220913)
Master of the Grill: Recipes: Foolproof Recipes, Top-Rated Gadgets, Gear & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science
America's Test Kitchen (9781940352541) | Master of the Grill
Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
University North Carolina Pr (9780807854563) | African-influenced Gullah
I Contain Multitudes: The Microbes Within Us and a Grander View of Life
(9780062368607 / 27800010) | Excellent and vivid introduction, Vivid introduction
The Bradley Smoker Cookbook: Tips, Tricks, and Recipes from Bradley Smoker’s Pro Staff
KLO80 (9781632207159 / BSCOOKBOOK) | Farm to table concepts
Science of Ice Cream
(9781849731270)
No Grain, No Pain: A 30-Day Diet for Eliminating the Root Cause of Chronic Pain
(9781501121692 / 9781501121692) | Touchstone Books
